FOOD | 秋田牛玄亭　山王別館

The three major specialties
- Assorted whole Japanese Black beef (serves 3-4)
  8250 yen(税込)
  1/10
  Assorted whole Japanese Black beef (serves 3-4)
  8250 yen(税込)
- Rare Wagyu steak with shaved ice
  2750 yen(税込)
  1/10
  Rare Wagyu steak with shaved ice
  2750 yen(税込)
- Wagyu roast beef
  ¥ 3080(税込)
  ※ Reservation required
  1/10
  Wagyu roast beef
  ¥ 3080(税込)
  ※ Reservation required
Specially selected whole Japanese black beef
- [Specialty] Assorted whole Japanese Black beef platter (serves 3-4)
  8250 yen(税込)
  1/10
  [Specialty] Assorted whole Japanese Black beef platter (serves 3-4)
  8250 yen(税込)
- Assorted 3 kinds of Japanese Black Beef (serves 2-3)
  5258 yen(税込)
  1/10
  Assorted 3 kinds of Japanese Black Beef (serves 2-3)
  5258 yen(税込)
Grilled Japanese Black Beef
- Wagyu Beef rib
  1540 jpy(税込)
  1/10
  Wagyu Beef rib
  1540 jpy(税込)
- Wagyu beef
  1540 jpy(税込)
  1/10
  Wagyu beef
  1540 jpy(税込)
- Wagyu Nakaochi
  1650 yen(税込)
  1/10
  Wagyu Nakaochi
  1650 yen(税込)
- Wagyu beef sukiyaki
  1760 yen(税込)
  1/10
  Wagyu beef sukiyaki
  1760 yen(税込)
- Wagyu top Calvi
  2090 yen(税込)
  1/10
  Wagyu top Calvi
  2090 yen(税込)
- Wagyu beef loin
  2310 yen(税込)
  1/10
  Wagyu beef loin
  2310 yen(税込)
Special grilled Japanese Black beef
- Special Calvi
  2860 yen(税込)
  1/10
  Special Calvi
  2860 yen(税込)
- Special Sirloin
  4400 yen(税込)
  1/10
  Special Sirloin
  4400 yen(税込)
- Special thick cut
  2530 yen(税込)
  1/10
  Special thick cut
  2530 yen(税込)
- Special Yakisuki
  ¥ 3080(税込)
  1/10
  Special Yakisuki
  ¥ 3080(税込)
- Specially selected fillet
  4400 yen(税込)
  1/10
  Specially selected fillet
  4400 yen(税込)
- Chateaubriand
  11000 yen(税込)
  ※ Reservation required
  1/10
  Chateaubriand
  11000 yen(税込)
  ※ Reservation required
pottery
- Beef tongue salt
  1958 jpy(税込)
  1/10
  Beef tongue salt
  1958 jpy(税込)
- Thick cut beef tongue
  2288 jpy(税込)
  1/10
  Thick cut beef tongue
  2288 jpy(税込)
- Premium Tongue
  2530 yen(税込)
  1/10
  Premium Tongue
  2530 yen(税込)
- Beef Harami
  1628 yen(税込)
  1/10
  Beef Harami
  1628 yen(税込)
- Apple pork ribs
  990 yen(税込)
  Produced in Yokote City, Akita Prefecture
  1/10
  Apple pork ribs
  990 yen(税込)
  Produced in Yokote City, Akita Prefecture
- Apple pork shoulder loin
  990 yen(税込)
  Produced in Yokote City, Akita Prefecture
  1/10
  Apple pork shoulder loin
  990 yen(税込)
  Produced in Yokote City, Akita Prefecture
- Grilled vegetables
  ¥ 660(税込)
  1/10
  Grilled vegetables
  ¥ 660(税込)
- Assorted seafood
  1650 yen(税込)
  1/10
  Assorted seafood
  1650 yen(税込)
- Grilled scallops
  1430 yen(税込)
  1/10
  Grilled scallops
  1430 yen(税込)
- Grilled shrimp
  ¥ 1320(税込)
  1/10
  Grilled shrimp
  ¥ 1320(税込)
Beef Hormone
- Beef Hormone
  880 yen(税込)
  1/10
  Beef Hormone
  880 yen(税込)
- Minamino
  1100 yen(税込)
  1/10
  Minamino
  1100 yen(税込)
- Beef innards
  990 yen(税込)
  1/10
  Beef innards
  990 yen(税込)
- Cow lever
  1045 jpy(税込)
  1/10
  Cow lever
  1045 jpy(税込)
- Assortment of 3 kinds of beef offal
  1760 yen(税込)
  1/10
  Assortment of 3 kinds of beef offal
  1760 yen(税込)
Dish
- Kimchi
  550 yen(税込)
  1/10
  Kimchi
  550 yen(税込)
- Kakuteki
  550 yen(税込)
  1/10
  Kakuteki
  550 yen(税込)
- cucumber Kimchi
  605 yen(税込)
  1/10
  cucumber Kimchi
  605 yen(税込)
- Assorted Kimuchi
  935 yen(税込)
  1/10
  Assorted Kimuchi
  935 yen(税込)
- Assorted Namuru
  858 yen(税込)
  1/10
  Assorted Namuru
  858 yen(税込)
- Changer
  440 yen(税込)
  1/10
  Changer
  440 yen(税込)
- Korean paste
  308 yen(税込)
  1/10
  Korean paste
  308 yen(税込)
Wagyu beef specialties
- Grilled Wagyu Beef Nigiri (2 pieces)
  968 yen(税込)
  1/10
  Grilled Wagyu Beef Nigiri (2 pieces)
  968 yen(税込)
- Wagyu beef shabu-shabu with wasabi dressing
  1408 jpy(税込)
  1/10
  Wagyu beef shabu-shabu with wasabi dressing
  1408 jpy(税込)
- [Specialty] Wagyu roast beef
  ¥ 3080(税込)
  ※ Reservation required
  1/10
  [Specialty] Wagyu roast beef
  ¥ 3080(税込)
  ※ Reservation required
- [Specialty] Rare Wagyu beef steak with shaved ice
  2750 yen(税込)
  1/10
  [Specialty] Rare Wagyu beef steak with shaved ice
  2750 yen(税込)
salad
- Wrapped vegetables from Akita Prefecture
  605 yen(税込)
  1/10
  Wrapped vegetables from Akita Prefecture
  605 yen(税込)
- Japanese-style radish salad
  858 yen(税込)
  1/10
  Japanese-style radish salad
  858 yen(税込)
- Chooregi Salada
  858 yen(税込)
  1/10
  Chooregi Salada
  858 yen(税込)
- Gyugentei Salad
  935 yen(税込)
  1/10
  Gyugentei Salad
  935 yen(税込)
soup
- Wakame soup
  ¥ 660(税込)
  1/10
  Wakame soup
  ¥ 660(税込)
- Egg soup
  ¥ 660(税込)
  1/10
  Egg soup
  ¥ 660(税込)
- Yukkejan soup
  880 yen(税込)
  1/10
  Yukkejan soup
  880 yen(税込)
- Calbi soup
  880 yen(税込)
  1/10
  Calbi soup
  880 yen(税込)
- You can make it into Bowser for an additional 110 yen (tax included)
  +110 yen (tax included)
  1/10
  You can make it into Bowser for an additional 110 yen (tax included)
  +110 yen (tax included)
Noodles and rice
- Bibimbap (with soup)
  880 yen(税込)
  1/10
  Bibimbap (with soup)
  880 yen(税込)
- Stone-grilled bibimbap (with soup)
  1078 jpy(税込)
  1/10
  Stone-grilled bibimbap (with soup)
  1078 jpy(税込)
- Cold noodle
  935 yen(税込)
  1/10
  Cold noodle
  935 yen(税込)
- Rice (Akita Komachi) small
  220 yen(税込)
  Medium: 275 yen (tax included) Large: 330 yen (tax included)
  1/10
  Rice (Akita Komachi) small
  220 yen(税込)
  Medium: 275 yen (tax included) Large: 330 yen (tax included)
- Stone-grilled garlic rice
  935 yen(税込)
  1/10
  Stone-grilled garlic rice
  935 yen(税込)
dessert
- Gyugentei Almond Pudding
  495 yen(税込)
  1/10
  Gyugentei Almond Pudding
  495 yen(税込)
- Dessert plate
  ¥ 660(税込)
  1/10
  Dessert plate
  ¥ 660(税込)
- Today's ice
  550 yen(税込)
  1/10
  Today's ice
  550 yen(税込)

The three major specialties

Assorted whole Japanese Black beef (serves 3-4)

Rare Wagyu steak with shaved ice

Wagyu roast beef

Specially selected whole Japanese black beef

[Specialty] Assorted whole Japanese Black beef platter (serves 3-4)

Assorted 3 kinds of Japanese Black Beef (serves 2-3)

Grilled Japanese Black Beef

Wagyu Beef rib

Wagyu beef

Wagyu Nakaochi

Wagyu beef sukiyaki

Wagyu top Calvi

Wagyu beef loin

Special grilled Japanese Black beef

Special Calvi

Special Sirloin

Special thick cut

Special Yakisuki

Specially selected fillet

Chateaubriand

pottery

Beef tongue salt

Thick cut beef tongue

Premium Tongue

Beef Harami

Apple pork ribs

Apple pork shoulder loin

Grilled vegetables

Assorted seafood

Grilled scallops

Grilled shrimp

Beef Hormone

Beef Hormone

Minamino

Beef innards

Cow lever

Assortment of 3 kinds of beef offal

Dish

Kimchi

Kakuteki

cucumber Kimchi

Assorted Kimuchi

Assorted Namuru

Changer

Korean paste

Wagyu beef specialties

Grilled Wagyu Beef Nigiri (2 pieces)

Wagyu beef shabu-shabu with wasabi dressing

[Specialty] Wagyu roast beef

[Specialty] Rare Wagyu beef steak with shaved ice

salad

Wrapped vegetables from Akita Prefecture

Japanese-style radish salad

Chooregi Salada

Gyugentei Salad

soup

Wakame soup

Egg soup

Yukkejan soup

Calbi soup

You can make it into Bowser for an additional 110 yen (tax included)

Noodles and rice

Bibimbap (with soup)

Stone-grilled bibimbap (with soup)

Cold noodle

Rice (Akita Komachi) small

Stone-grilled garlic rice

dessert

Gyugentei Almond Pudding

Dessert plate

Today's ice